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What should we cook for dinner for children?
It must: - Have 3 courses - include ground meat - Include jelly (lime, orange and flavor of black currant) - Should be easy enough to be prepared by one year 8, 9 and 15 years without the help of adults - uses ingredients you can buy at Morrisons - is imaginative (the last time we were left in charge of dinner, we sandwiches in the shape of people who sprang from tomato kethcup "blood")
ok to cook for a first course to do some pumpkin soup or some flight I would have included a mushroom stuffing for a second course to a spaghetti bolognaise for the desert do steamed pudding with jam. I guess that is what I call jelly jam. If it actually what I call the jelly (I think you call jello) and then do it and serve with ice cream
[VEDJ] 03: scent of a government hooker


